Analysis of Consumption Pattern of Greek Style Yoghurt

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1. Introduction

The discussion in this assessment is based on the use of Greek-style yogurt. There are two types of yogurts such as Full fat Greek-style yogurt and Low fat Greek-style yogurt. In the view of Trigueros et al., (2015) yogurt is one of the products which are considered as very useful for the health of the individuals. On the other hand, in the view of Williams (2015), Greek-style yogurt is in high demand amongst the users due to significant health benefits associated with it. Besides, the analysis of the article illustrated that Yogurt comes in various forms such as plain, flavored, full fat, low fat along with non-fat. In addition to that, Greek-style yogurts are frequently used by a significant amount of customers. One of the notable characteristics of these yogurts is that they have a similar amount of calories as regular yogurts have. However, these kinds of yogurts have a higher degree of protein along with having reduced amount of calcium in comparison to other types of yogurts. Besides, the Greek style yogurts are also considered as rich in taste which further attracts consumers towards them.

On the other hand, the findings from the analysis presented by Serafeimidou et al., (2012) illustrated that full-fat Greek-style yogurt is utilized in large quantities with the food to maintain a healthy and stable diet. Besides, the analysis demonstrates that this kind of yogurt has the right proportion of material to fulfill the dietary needs of the individuals. Contrary to that, the report shown by Dwyer (2015) stated that low-fat Greek yogurts are beneficial to reduce weight taking into consideration the fact that they consist of nutrition and posses less amount of fast in comparison to full-fat one. In addition to that, the analysis illustrated that low-fat Greek-style yogurts have the benefits of offering its consumers strength in terms of bones along with preventing them from hair loss and avoiding weakness in muscles.

Analysis of Consumption Pattern of Greek Style Yoghurt Take into consideration these benefits; it can be stated that since there is considerable health-related issues that are faced by the individuals around the globe, it would be important that the use of Greek-style yogurts needs to be increased by the individuals to make sure they live a peaceful and happy life. Therefore, this particular project aims to evaluate the trend of using both low and full-fat yogurts amongst individuals belonging to different kinds of age groups.

Aim

This project aimed to analyze the trend of consumption of full fat and low-fat yogurts. The findings have been interpreted in the context of the operations of ABP Shrewsbury. The results concerning this aim will be identified in the light of the statistical analysis that will be undertaken for this purpose…………………….